Artisan Bread School

Courses in artisan bread-making

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Contact Artisan Bread School

Carl Shavitz
Director
Artisan Bread School

Email to Carl Shavitz

Telephone: +44 7785 320 213
Telephone:
+39 366 385 1853 In use during May only

Skype: artisan-bread-school
Please send an email or text message (+44 7785 320 213) to let me know you want to speak via Skype


Mailing address:
Carl Shavitz
Artisan Bread School
4 Butts Lane
Wicken
Cambridgeshire CB7 5XU
United Kingdom

 


Publicity and web copywriting
by Leslie J. Yerman
www.lesliejyerman.com

 



Focaccia photo David Johnson Cambridgeshire Journal September 2007
© Artisan Bread School 2006
site updated 29 April 2013